Best and Worst Supplements for Heart Health

If you’ve considered taking a supplement to support your heart health, a walk through your local pharmacy or a quick internet search might leave you feeling overwhelmed.
Dozens of types and formulations promise to address specific cardiovascular risk factors, such as inflammation, high triglycerides, or abnormal heart rhythms. The evidence for these benefits is not always strong, and some supplements may actually harm your heart health.
“Some supplements may have benefits for the cardiovascular system, particularly when used alongside prescribed medications,” says Joyce M. Oen-Hsiao, MD, associate professor of medicine (cardiology) and director of cardiac rehabilitation at Yale New Haven Health Heart and Vascular Center in Connecticut. “But it’s important to talk with your doctor before taking them to make sure there are no contraindications or adverse effects.”
Supplements That May Benefit Heart Health
Some supplements may help address certain cardiovascular risk factors, though they work best as part of a broader heart-healthy lifestyle.
Omega-3 Fatty Acids
Omega-3 fatty acids, found in plant and fish oils, contain eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). These may help reduce inflammation in the heart arteries, Dr. Oen-Hsiao says.
“They also help reduce triglycerides, which are the building blocks for bad cholesterol,” she says.
But there are major knowledge gaps in whether that translates to improvements in preventing heart disease. Some research has suggested that omega-3 supplements may provide greater benefits for people who eat little fish or who already have a higher risk of heart disease, though results are inconsistent across studies.
Magnesium
Magnesium plays an important role in nerve signaling, muscle contraction, and regulating your heart rate. Low magnesium levels may increase your risk of abnormal heart rhythms, Oen-Hsiao says.
Folic Acid
Folic acid (folate), a B vitamin, helps regulate levels of homocysteine, an amino acid in the blood. Elevated levels of homocysteine are associated with inflammation and heart problems, Oen-Hsiao says.
“It can also damage the inner lining of blood vessels and increase the risk of blood clots,” she says.
“Folic acid can reduce homocysteine levels and potentially decrease that risk,” Oen-Hsiao says.
Coenzyme Q10
Coenzyme Q10 (CoQ10), also known as ubiquinone and ubiquinol, is a naturally occurring compound that acts as an antioxidant and helps cells produce energy.
Fiber
Supplements That Show Little or No Benefit for Heart Health
Several supplements are widely marketed for cardiovascular protection but have not consistently shown benefits in large studies.
Garlic
Vitamin D
Red Yeast Rice
Red yeast rice is a fermented rice product used in traditional Chinese medicine that’s sometimes marketed as a natural way to lower cholesterol.
The supplement contains monacolin K, a compound with the same chemical structure as the prescription cholesterol drug lovastatin (Altoprev). Because of this, red yeast rice may help lower total cholesterol and LDL cholesterol levels in some people.
Supplements That May Be Harmful for Heart Health
Some supplements can pose risks, especially if you take them in high doses or combine them with certain medications.
Beta-Carotene
Vitamin E
Calcium
Although some research shows that calcium supplements do not affect the heart, other research links them to an increased risk of heart disease, especially in healthy postmenopausal women.
Other studies have shown no risk, Oen-Hsiao says. If you need to take calcium supplements for bone health, discuss the risks and benefits with your doctor.
Interested in Taking Supplements? Talk With Your Doctor First
“For people who eat a balanced diet, supplements may offer little additional benefit,” Oen-Hsiao says.
If you want to take a supplement, discuss it with your healthcare provider. Deciding factors will include your personal preferences and health goals along with your health history, risk factors, and any medications you’re taking.
The Takeaway
- Although many supplements purport to help your heart health, evidence is limited for many, and some may have negative effects.
- Research may support taking omega-3 fatty acids, magnesium, folic acid, coenzyme Q10, and fiber to help your heart, though there may be drawbacks for some people.
- Beta-carotene, vitamin E, and calcium may end up increasing your risk of heart disease or similar issues, especially in high doses.
- Doctors and health organizations often say that unless you have a specific deficiency, you probably can and should get the nutrients and vitamins you need from your diet rather than from supplements.
Resources We Trust
- Cleveland Clinic: What You Need to Know About Vitamins and Supplements for Heart Health
- Mayo Clinic: Can Vitamins Help Prevent a Heart Attack?
- American Heart Association: Sorting Folklore From Fact on the Health Benefits of Garlic
- Harvard Health Publishing: Heart-Healthy Foods: What to Eat and What to Avoid
- Office of Disease Prevention and Health Promotion: Keep Your Heart Healthy
- Omega-3s for Heart Health? Exploring Potential Benefits and Risks. National Heart, Lung, and Blood Institute. October 22, 2024.
- What You Need to Know About Vitamins and Supplements for Heart Health. Cleveland Clinic. October 9, 2025.
- Argeros Z et al. Magnesium Supplementation and Blood Pressure: A Systematic Review and Meta-Analysis of Randomized Controlled Trials. Hypertension. November 2025.
- Zhang N et al. Folic Acid Supplementation for Stroke Prevention: A Systematic Review and Meta-Analysis of 21 Randomized Clinical Trials Worldwide. Clinical Nutrition. July 2024.
- An P et al. Micronutrient Supplementation to Reduce Cardiovascular Risk. Journal of the American College of Cardiology. December 5, 2022.
- Zhang L et al. The Impact of Dietary Fiber on Cardiovascular Diseases: A Scoping Review. Nutrients. January 24, 2025.
- Du Y et al. Garlic Consumption Can Reduce the Risk of Dyslipidemia: A Meta-Analysis of Randomized Controlled Trials. Journal of Health, Population and Nutrition. August 7, 2024.
- Barbería-Latasa M et al. The Mediterranean Diet and Cardiovascular Disease. Cardiovascular Research. November 2025.
- Merschel M. Sorting Folklore From Fact on the Health Benefits of Garlic. American Heart Association. April 19, 2021.
- Vitamin D for Heart Health: Where the Benefits Begin and End. National Heart, Lung, and Blood Institute. September 27, 2022.
- Red Yeast Rice: What You Need to Know. National Center for Complementary and Integrative Health. November 2022.
- Red Yeast Rice. Mayo Clinic. March 27, 2025.
- Yang J et al. β-Carotene Supplementation and Risk of Cardiovascular Disease: A Systematic Review and Meta-Analysis of Randomized Controlled Trials. Nutrients. March 18, 2022.
- Owen KN et al. Vitamin E Toxicity. StatPearls. February 13, 2023.
- Kaye AD et al. Vitamin E (α-Tocopherol): Emerging Clinical Role and Adverse Risks of Supplementation in Adults. Cureus. February 7, 2025.
- Myung SK et al. Calcium Supplements and Risk of Cardiovascular Disease: A Meta-Analysis of Clinical Trials. Nutrients. January 26, 2021.

Chung Yoon, MD
Medical Reviewer

Becky Upham
Author
Becky Upham has worked throughout the health and wellness world for over 25 years. She's been a race director, a team recruiter for the Leukemia and Lymphoma Society, a salesperson for a major pharmaceutical company, a blogger for Moogfest, a communications manager for Mission Health, a fitness instructor, and a health coach.
Upham majored in English at the University of North Carolina and has a master's in English writing from Hollins University.
Upham enjoys teaching cycling classes, running, reading fiction, and making playlists.