Fred Decker

Fred Decker

Freelance writer and chef

Expertise

Nutrition, food science, culinary arts

About

Fred Decker is a trained chef, former restaurateur, and freelance writer based in Canada. Decker has contributed thousands of articles to major online venues and has written about food, nutrition, personal finance, technology, and business for publications and corporate sites.

Education

  • Culinary Arts Diploma, Nova Scotia Community College and Northern Alberta Institute of Technology
  • Culinary Arts Diploma, Nova Scotia Community College

Latest Work

Latest contributions from Fred Decker, in Gout